Vegetarian
Asparagus and Red Pepper Linguine
A succulent veggie pasta recipe that makes the perfect side or light vegetarian lunch. Get the recipe for Asparagus and Red Pepper Linguine.
Butternut Squash Ravioli with Brown Butter and Sage
These light Italian flavours — butternut squash, brown butter, and sage — are a welcome addition to your dinner table.
Roasted Portobello Mushrooms Ravioli with Spinach and Goat Cheese
Meaty roasted Portobello mushroom pasta, creamy goat cheese, and fresh spinach: the perfect combination for dinner!
Skillet Gnocchi with Mushroom and Goat Cheese
A delightful skillet gnocchi recipe with mushroom and goat cheese, sure to become a delicious family favourite!
Cheese Filled Skillet Gnocchi with Lemon, Ricotta and Asparagus
Let your taste buds dance with this deliciously cheesy gnocchi with lemon, ricotta and asparagus skillet recipe!