
Skillet Mac and Cheese Bacon Gnocchi with Broccoli
Step 1
HEAT 1 tbsp butter in a large non-stick skillet set over medium heat.
Step 2
ADD Olivieri® Cheddar Bacon Skillet Gnocchi™; sauté for 5 minutes or until gnocchi are golden brown and slightly crispy. Transfer to a bowl; cover and hold warm.
Step 3
ADD remaining butter and thawed broccoli to skillet; cook for 3 minutes. Meanwhile, blend sour cream with Dijon, salt and pepper.
Step 4
ADD sour cream mixture to skillet; cook for 1 minute or until bubbling.
Step 5
REDUCE heat to medium-low; add 1 1/2 cups (375 mL) cheese, stirring until melted and saucy.
Step 6
RETURN gnocchi to skillet; gently stir to coat in sauce.
Step 7
GARNISH skillet with remaining cheese, green onions and crumbled, cooked bacon (if using).
Frozen broccoli is a nutritious time saver. Thaw broccoli quickly by placing it in a colander and running it under hot water; drain well and pat dry before proceeding with the recipe.
For the creamiest sauce, be sure to use regular, not low-fat or fat-free sour cream.
How does a skillet differ from a frying pan? Although both are typically used for high-heat methods like frying and sautéing, a skillet is typically characterized by its deeper and wider surface area, distinguishing it from a standard frying pan.
If you’re a gnocchi lover, you’ll know that with just a few minutes of preparation, this Italian specialty can add a flavourful twist to your meal. If you’re not familiar with gnocchi, don’t worry – this guide will introduce you to these soft and versatile dumplings, which can be enjoyed in a variety of ways. Discover how to incorporate gnocchi into any meal and improve your cooking skills with Gnocchi 101.
To create a Skillet Gnocchi Vegan Buddha Bowl, it’s essential to combine a diverse range of colours, textures, and flavours to achieve a nutritious and satisfying meal. Whether you prefer a vegan diet or simply want to experiment with new ingredients, this recipe offers plenty of flexibility. Feel free to customize your Buddha bowl by using your favourite vegetables or whatever produce you have available. With these simple steps, you can create a nourishing and delicious meal that’s tailored to your taste preferences.
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