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Chicken, Bacon & Cheese Sacchettini in Basil & Cheese Pesto
Ingredients
- Olivieri® Basil & Cheese Pesto 160 g
- 1/2 cup cubed Fontina cheese
- Olivieri® Chicken & Bacon Sacchettini 600 g
Instructions
COMBINE Olivieri® Basil & Cheese Pesto and cubed cheese. Set aside.
Step 2
BOIL Olivieri® Chicken & Bacon Sacchettini (3- 4 minutes). Drain pronto.
Step 3
TOSS pasta with sauce
Step 4
SERVE and wait for the wows.
Tasty Tip
Sprinkle chopped parsley for a dash of style.
Restaurant Quality Meal
Getting Italian restaurant quality meals at home was never as simple or as delicious as it is with Olivieri® fresh pasta and specialty sauces. Our Sacchettini is stuffed with chicken and bacon in small pockets wrapped up like small bags of savoury flavour in every bite!
Give your weeknight family dinner a fun and elevated twist with a new and tasty fresh pasta like sacchettini. Toss together with our refreshing Basil & Cheese Pesto along with authentic fontina cheese for a meal made with 3 ingredients, but tonnes of delicious taste!
Fontina adds a gentle buttery and nutty flavour to your meal that is ideal for a melty and gooey texture, however, if preferred, substitute with mozzarella, Gruyère, provolone, Gouda cheese.
Pasta For Entertaining
This fresh pasta is perfect for entertaining guests with something simple to make with a sophisticated touch. No one needs to know it only requires three ingredients and 15 minutes!
If you’re hosting guests at home, don’t forget a starter like these skillet Gnocchi Pizza Bites wrapped in mild sopressata with Marinara sauce on the side for dipping. (What is gnocchi made of) Or, save a bit of the basil pesto and try a few caprese-inspired Fresh Mozzarella and Tomato Crostinis. Pair your meal with a green salad, garlic bread and a beverage to complement the fresh and herby flavours.