Savour authentic Italian flavour with Olivieri® 3 Formaggi Tortellini using a delectable and bold combination of three Italian cheeses like ricotta, Romano and Parmigiano Reggiano. For a fantastically simple meal, these fresh tortellini start with pasta dough made from durum wheat semolina, eggs, and water for quality and homemade taste without the hassle. Rolled thin into sheets, they are stuffed with a rich and cheesy filling and shaped to perfection into bite-sized tortellini with 11g of protein per serving.
With no preservatives, this fresh pasta cooks up perfectly in just 6-8 minutes and, not to mention, it can be frozen for later. The entire family will be craving these cheese filled morsels!
These tortellini are ideal for all of your favourite dishes from refreshing pasta salads, and brothy bowls, to comforting skillet dishes. Try it today and pair with our fresh Basil and Cheese Pesto Sauce in this recipe for Chicken Pesto Tortellini with Cherry Tomatoes. Looking for even more dinner ideas? Try our: how to cook gnocchi.
350 g, 700 g, Twin Pack (2 x 250 g)
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