Olivieri® Italia Grilled Vegetable Girasoli

Share your passion for Italian cuisine with fresh pasta made in Italy for a wonderful homemade taste any night of the week. Olivieri® Girasoli, or sunflowers in Italian, are made from quality pasta dough filled generously with a delicious combination of grilled vegetables including zucchini, eggplant, tomatoes and peppers all gently mixed with mozzarella and a touch of basil.

– Product of Italy.

– High quality flour with the ideal percentage of protein content to deliver silky thin pasta.

– Made with fresh raw materials that are cooked and processed in-house. The filling is prepared and used à la minute.

– No preservatives, No artificial flavours or colours. Non-GMO ingredients.

– Made with cage free eggs.

These filled girasoli cook in just 2-3 minutes and are a wonderful way to add a pop of colour to your table and an extra dose of nutrient filled vegetables. Starting with traditional Italian pasta ingredients like durum wheat semolina and eggs, this dough is enriched with basil and spinach for a refreshing green colour that will satisfy everyone at the table.

Toss with a simple olive oil sauce or use one of our specialty fresh pasta sauces like Olivieri® Basil and Cheese Pesto or an Herb Alfredo. The meal possibilities are endless, explore more fresh pasta recipes using our wide variety of different products. Try our potato gnocchi recipe for even more great dinner ideas.

Available Sizes

250 g

Every effort is taken to ensure that the ingredients and nutritional information listed here is accurate, however, data may change from time to time. Please always check the package for the most current information.

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Nutrition Facts