Salad

Name: Cheese Gnocchi with Bacon and Brussels Sprouts
Prep time: 15
Cook time: 15
Total time: 30
Yield: 3-4
Ingredients: 1 pkg (280 g) Olivieri® Real Cheese Filled Skillet Gnocchi; 1/2 lb thick cut bacon, chopped; 1 Tbsp butter, or reserved bacon fat; 1 lb Brussels sprouts, trimmed and thinly sliced; 1-2 Tbsp balsamic vinegar; #Family Size Portion#; 1 FAMILY SIZE pkg (520 g each) Olivieri® Cheese Skillet Gnocchi™; 1 lb thick-cut bacon, chopped; 2 tbsp butter, or reserved bacon fat; 2 lb Brussels sprouts, trimmed and thinly sliced; 2-4 tbsp balsamic vinegar

3-4

Salad

Cheese Gnocchi with Bacon and Brussels Sprouts

Lemon Maple Skillet Gnocchi Salad

Tasty Tuscan Tortellini Salad

Gnocchi Pasta Salad

Confetti Pasta Salad

Greek Salad Tortellini

Rainbow Tortellini Salad

Fresh Sacchettini Salad