Dinner

Name: Mediterranean Mushroom Lovers Ravioli
Prep time: 15
Cook time: 10
Total time: 25
Yield: 4
Ingredients: 1 pkg (500 g) Olivieri® Mushroom Lovers Ravioli; 2 tbsp (30 mL) olive oil; 1 onion, diced; 2 cloves garlic, minced; 1/2 cup (125 mL) Kalamata olives; 1/4 cup (60 mL) sun-dried tomatoes; 4 cups (1 L) spinach; 1/4 tsp (1 mL) each salt and pepper; 11/2 cups (375 mL) tomato sauce; 1/3 cup (75 mL) finely crumbled feta cheese; 2 tbsp (30 mL) finely chopped fresh parsley

Dinner

Mediterranean Mushroom Lovers Ravioli

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