3-5 ingredients

Name: Butternut Squash Ravioli with Brown Butter and Sage
Prep time: 10
Total time: 20
Yield: 2
Ingredients: Olivieri Artisan® Butternut Squash and Creamy Mascarpone Ravioli 250g; 4 tbsp salted butter; 6 fresh sage leaves; 3 tsp pine nuts; ¼ cup Parmesan

Butternut Squash Ravioli with Brown Butter and Sage

These light Italian flavours — butternut squash, brown butter, and sage — are a welcome addition to your dinner table.

Butternut Squash Ravioli with Chicken and Kale

Deceptively easy, this recipe adds a dash of decadence to the dinner table! Try the family-friendly Butternut Squash Ravioli today.