Meaning “little tongues” in Italian, linguine is a flat and ribbon-like pasta that is great in anything from entrées to side dishes, and pairs exquisitely with creamy, light, chunky or oil-based sauces. Experience the taste of a wide fresh long-cut pasta that is made with quality ingredients like durum wheat semolina and eggs for perfect tenderness and a smooth texture.
Olivieri® Linguine is carefully shaped in a convenient nest for show-stopping Italian-inspired dishes any day of the week. With a 2-3 minutes cooking time, this is the perfect fresh pasta for a quick and easy dinner. Serve topped with Olivieri® Classic Alfredo Sauce or Olivieri® Four Cheese Sauce for a meal that’s simple yet tasty.
Check out our recipe for Linguine alla Chitarra with Leeks and Crispy Prosciutto and enjoy a restaurant-style meal from the comfort of your kitchen. Try our easy gnocchi recipes for even more delicious dinner ideas.
300 g
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